• Food Safety for 4-H Youth

    May 17, 2018 - May 17, 2018 6:30 p.m. Kalamazoo Expo Center, Room B, 2900 Lake St, Kalamazoo, MI 49048

    This program will include basic food safety principles including food temperatures, cross-contamination, handwashing etc..

  • 4-H Health and Food Science Camp

    August 1, 2018 - August 3, 2018

    The camp is a three-day program held at MSU that explores ideas, research and opportunities in the field of health and food science.

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