Health & Hygiene

First Aid Kids

The Agrifood Safety Minute is designed to highlight one small aspect of food safety on the farm every week or two.  You’ll find relevant guidance documents and blank templates for food safety logs in the resources box on this page. The focus is on teaching you how to make small changes that yield a significant impact, and allow you to get one step closer to GAP certification with every weekly lesson.

Blood & Bodily Fluids Policy

After watching the video, take our three question survey.

Worker Policies

Basics of Worker Training

More on Worker Policies


Writing a Handwashing SOP

Handwashing Stations

New Episode Notification


Funding for this website was made possible in part by the Food and Drug Administration through grant PAR-16-137. The views expressed in the posted materials do not necessarily reflect the official policies of the Department of Health and Human Services, nor does any mention of trade names, commercial practices or organization imply endorsement by the United States Government.

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