News and Events
November 14, 2018 8:30AM - 4:00PM Henry Center at Michigan State University
Join us for Science Day 2018 and learn more about the future of ingredient and food research!
Published on July 22, 2018
CRIS is pleased to share that research conducted by Dr. Ilce Medina-Meza and funded by a 2017 CRIS research grant, was recently published in the journal, Food and Chemical Toxicology.