Michigan 4-H Spring Livestock Workshop 2024

March 2, 2024

Anthony Hall, 474 S Shaw Lane, East Lansing, MI 48824

Contact: Autumn Converse

The 2024 Michigan 4-H Livestock Workshop is a one-day workshop on Saturday, March 2, 2024, on MSU’s main campus in East Lansing. It is designed for 4-H youth and volunteers in beef, sheep, goats, and swine project areas. Youth will learn about different aspects of their livestock projects throughout a variety of breakout sessions. Session topics include intro to your species project, animal evaluation, marketing your livestock project, reproduction, nutrition, and more!

The 2024 Michigan 4-H Livestock Workshop is open to youth ages 12-19 (as of Jan. 1, 2024) and 4-H volunteers. Space will be limited to 100 people: 85 youth and 15 volunteers.

Activities will take place in Anthony Hall (474 South Shaw Ln East Lansing, MI 48824). Free parking will be available all day Saturday.  

COST: $35 per participant (includes lunch and a t-shirt)
Note: No overnight lodging or transportation is provided - these are the responsibility of program participants.  
Cancellations after Feb. 23 are non-refundable.

Registration for this event has filled. We hope to see you in 2025!

 

Schedule Overview

  • 8:00 Registration begins
  • 9:15 Welcome!
  • 9:45 Session A
  • 11:00 Session B
  • 12 p.m. Lunch
  • 1:00 Session C
  • 2:15 Session D
  • 3:30 Wrap up
  • 3:45 Safe travels!

For full details, please review the 2024 MI 4-H Spring Livestock Workshop program flyer.

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Michigan State University Extension programs and materials are open to all without regard to race, color, national origin, gender, gender identity, religion, age, height, weight, disability, political beliefs, sexual orientation, marital status, family status or veteran status. Issued in furtherance of MSU Extension work, acts of May 8 and June 30, 1914, in cooperation with the U.S. Department of Agriculture. Quentin Tyler, Director, MSU Extension, East Lansing, MI 48824. This information is for educational purposes only. Reference to commercial products or trade names does not imply endorsement by MSU Extension or bias against those not mentioned.

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