Michigan Organic Food and Farm Alliance (MOFFA) Organic Intensives

Date: March 10, 2016 - March 10, 2016
Time: 8:30 a.m. - 5 p.m.
Location: Brody Complex, Michigan State University

Michigan Organic Food and Farm Alliance Organic Intensives offers an all-day in-depth learning experience. Topics for 2016 are Foraging for Local Food and Health, Transition to Organic Certification for Field Crop Farmers, and Organic Seed Saving and Production.  

For more information and to register, visit http://www.moffa.net/OI-2016.html, or call 248-262-6826.