Published on May 23, 2018
MSU Product Center Food-Ag-Bio provides business development services and strategic research in the food, agriculture and natural resource sectors in Michigan.
Published on May 22, 2018
As small-scale vegetable growers work to get crops in, it is important to have water ready in case rainfall is delayed or lacking.
Published on May 18, 2018
Growers in urban and semi-rural small scale diversified vegetable farm fields, hoophouses and market gardens have battled wind and rain to get their fields prepped and planted over the past two weeks.
Published on April 26, 2018
Growers in urban and semi-rural small scale diversified vegetable farm fields, hoophouses and market gardens are prepping for planting during the warmer and dryer weather this week.
Published on April 18, 2018
In much of northern Michigan, growers are seeing a cold and wet spring. While hoophouses help mitigate some of these problems, foliar and root diseases in high-value, organic hoophouse crops can prove to be challenging to growers across the state.
Published on April 11, 2018
Interested in learning about small-scale agriculture in a hands-on, experiential learning environment? Consider the MSU North Farm’s Skill Seeker Workshop series.