Resources

Bring It All Together: Move More, Cooking Techniques & Including Dairy

Published on March 13, 2026
Lesson 6 in our 6-part Cook Healthy, Spend Less series!
Store Food Safely & Try More Michigan Fresh Fruit

Published on March 12, 2026
Lesson 5 in our 6-part Cook Healthy, Spend Less series!
Shop Smart, Learn to Read Labels & Choose Whole Grains

Published on March 11, 2026
Lesson 4 in our 6-part Cook Healthy, Spend Less series!
Eat a Variety of Vegetables & Budget‑Friendly Staples

Published on March 9, 2026
Lesson 3 in our 6-part Cook Healthy, Spend Less series!
Food Safety, Food Thermometers & Protein-Rich Foods

Published on March 6, 2026
Lesson 2 in our 6-part Cook Healthy, Spend Less series!
Welcome! Simple Meals & Hydration Basics

Published on March 5, 2026
Lesson 1 in our 6-part Cook Healthy, Spend Less series!
Key Immunology Terms

Published on February 9, 2026
This list of commonly used immunology terms can help you to better understand the science of vaccination.
COVID-19 Vaccine FAQ

Published on January 30, 2026
The COVID-19 vaccine has been proven to be safe, effective, and lifesaving. Learn more about how vaccination can protect you and your family from COVID-19.
Plant, Grow, Share: A Farm to ECE Workshop Series

Published on October 3, 2025
This four-part video series offers practical tools to help educators integrate gardening, nutrition, and farm-to-ECE practices into their childcare settings.
Safely Using and Caring for Cutting Boards

Published on September 26, 2025
Cutting boards can be the BFF to knives and also to foodborne pathogens that cause illness.