Employment type: Internship
Application Deadline: October 1, 2013
Class meets Weds, 5-7:40 pm
We need a student who must 21 years of age and have had some wine experience and possibly/preferably taken HRT 430 or HB 411 or HB 409.
Teaching Assistant to help with class operations:
1. Oversee and organize students on service teams for food and wine preparation for each class during the semester. (4 pm-5pm)
2. Assist with supervising students on service team for cleanup in classroom (7:30-8:00 pm) and putting teaching materials away for storage and cleaning.
3. Assist during the week with sourcing wines, food, and teaching materials - 2-3 hours. Total Hours per week: 7-9 hours @ $10 / hour pay.
Free Access to Wine and other Hospitality Beverages (value at $150) and tasting of wine and foods in class.
Dr. Ron Perry
Department of Horticulture
Michigan State University
Plant and Soil Sciences Bldg.
1066 Bogue St. Room 338
East Lansing, MI 48824
Telephone: 517-355-5191 Extn 1433