If you are worried you, a loved one or even a family pet have been exposed to lead, there are several resources you can use to help reduce lead absorption in the body and mitigate the effects of lead exposure. Here you can find a series of MSU Extension news articles and resources designed to answer your questions about lead. This includes fact sheets to provide you with practical information and direct you to further resources and local events offered by MSU Extension.

News

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Events

Cooking Matters for Adults

January 23, 2018 – February 27, 2018 1:30 - 3:30 p.m. Flushing Senior Center

Cooking Matters for Adults is a nutrition program where participants will learn how to eat healthy, cook, and grocery shop on a limited budget.

RELAX: Alternatives to Anger

January 23, 2018 – February 13, 2018 5:30-7 p.m. MSU Extension Office, Marquette County Health Department, 184 U.S. 41 Highway East, Negaunee, MI 49866

Alternatives to Anger is a four-part series to help adults and teens increase knowledge about anger issues and practice anger management and healthy relationship skills.

PATH (Personal Action Toward Health) for Diabetes

February 21, 2018 – March 28, 2018 5:30 - 8 p.m. Mince Manor, 3800 Richfiled Rd., Flint, MI 48506

PATH for Diabetes is a six week workshop designed to provide skills and tools to improve your health and manage your symptoms.

Cooking Matters for Adults

February 21, 2018 – March 28, 2018 12:30 - 2:30 p.m. Burton Senior Center, 3410 S Grand Traverse St, Burton, MI 48529

Cooking Matters for Adults is a nutrition program where participants will learn how to eat healthy, cook, and grocery shop on a limited budget.

Cooking Matters for Adults

February 22, 2018 – March 29, 2018 1 - 3 p.m. Clio Area Senior Center, 2136 W Vienna Rd, Clio, MI 48420

Cooking Matters for Adults is a nutrition program where participants will learn how to eat healthy, cook, and grocery shop on a limited budget.

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