Course Dates

January 4 & 5, 2018 — Michigan State University Meat Lab, East Lansing, MI (overnight accommodations provided)

January 9, 2018 — Online training, 7 - 8:30 p.m.

January 11, 2018 — Michigan State University Meat Lab, 9 a.m. - 4 p.m.

January 16, 2018 — Online training, 7 - 8:30 p.m.

January 18, 2018 — Michigan State University Meat Lab, 9 a.m. - 4 p.m.

January 23, 2018 — Online training, 7 - 8:30 p.m.

January 25, 2018 — Michigan State University Meat Lab, 9 a.m. - 4 p.m.

January 30, 2018 — Online training, 7 - 8:30 p.m.

February 1, 2018 -- Weather alternative if needed, in-person MSU Meat Lab, TBD

*Additional locations and details provided upon acceptance into the training; subject to change

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