Americans are confused about food and unsure where to turn for answer, survey shows

Douglas Buhler, Director of MSU AgBioResearch and CRIS IAC member, and Sheril Kirshenbaum, Food@MSU, discuss Americans perceptions of food.

August 24, 2017 - Author: Sheril Kirshenbaum and Douglas Buhler

Read the full article here: 

https://theconversation.com/americans-are-confused-about-food-and-unsure-where-to-turn-for-answers-survey-shows-82124 

Michigan State University Michigan State University Close Menu button Menu and Search button Open Close