Jennifer Dominguez

Jennifer Dominguez

Meat Lab Manager

doming21@msu.edu
Telephone: (517) 353-9773
Work Location / Address: 1358 Anthony Hall
Employed by / Works For: Department of Animal Science

Activities

Supervise meat laboratory processing facilities;implementation and supervision of humane livestock slaughter; work with USDA inspectors; implement meat lab HACCP plan; oversee Meat Lab product marketing and sales.