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United States Food Law: Consumers, Controversies, Current Issues

January 1, 2009

Fortin, Neal D., United States Food Law: Consumers, Controversies, Current Issues (2009). 1 European Consumer Law Journal 15-42 [Revue Européenne de Droit de la Consommation] (Stéphanie Mahieu, ed., 2009). Available at SSRN: https://ssrn.com/abstract=2497456


Authors

Neal Fortin

Neal Fortin
517-353-3416
fortinne@msu.edu

Fortin, Neal D.


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Institute for Food Laws and Regulations

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