Events

  • Oct 18

    Cooking Matters for Adults

    October 18, 2018 - November 15, 2018 6 - 8 p.m. St Joseph Mercy Health Systems Ellen Thompson Women's Health Center Culinary Studio 5320 Elliot Drive, Ypsilanti, MI 48197

    Learn to make healthier choices and cook delicious, affordable meals.

  • Oct 18

    Healthy Food, Healthy Families

    October 18, 2018 - November 15, 2018 2 - 4 p.m. St Joseph Mercy Health Systems Ellen Thompson Women's Health Center Culinary Studio 5320 Elliot Drive, Ypsilanti, MI 48197

    Learn to make healthier choices and cook delicious, affordable meals.

  • Oct 22

    8-Hour ServSafe Manager Training - Kent County

    October 22, 2018 9 a.m. to 5 p.m. Kent County Health Department, Lake Huron Room 700 Fuller Avenue NE Grand Rapids, MI 49503

    Michigan State University Extension offers ServSafe, a national certification program for those working in food service.

  • Oct 23

    Cooking for Crowds - Midland

    October 23, 2018 5:30 - 8:30 p.m. Midland County MSU Extension Midland County Services Building 3rd floor 220 W. Ellsworth St., Midland, MI 48640

    Food safety information for volunteer food handlers like those in churches, school clubs, 4-H clubs and civic organizations. You will receive a food safety participation certi

  • Oct 24

    Eat Healthy, Be Active

    October 24, 2018 - December 5, 2018 10:00 - 11:30 a.m. Grand Blanc Senior Center- 12632 Pagels Dr, Grand Blanc, MI 48439

    Eat Healthy, Be Active is a nutrition program where participants learn the skills needed to make healthy eating and regular physical activity a part of their lifestyle.

  • Oct 24

    8-Hour ServSafe - Tuscola County

    October 24, 2018 8:30 a.m. - 4:30 p.m. Tuscola MSU Extension, 362 Green St, Caro, MI 48723

    Michigan State University Extension offers ServSafe, a national certification program for those working in food service.

  • Oct 25

    8-Hour ServSafe Medilodge of Midland Staff

    October 25, 2018 9 a.m. - 5 p.m. 4900 Hedgewood Dr., Midland, MI 48640

    Michigan State University Extension offers ServSafe, a national certification program for those working in food service.

  • Oct 25

    Healthy Food, Healthy Families

    October 25, 2018 - November 15, 2018 2 - 4 p.m. St Joseph Mercy Health Systems Ellen Thompson Women's Health Center Culinary Studio 5320 Elliot Drive, Ypsilanti, MI 48197

    Learn to make healthier choices and cook delicious, affordable meals.

  • Oct 29

    Preserving Food for Gifts - Marketplace Saginaw

    October 29, 2018 10 a.m. - 12 p.m. Marketplace (Saginaw Farmers Market) 203 S Washington Ave. Saginaw, MI 48607

    Learn about preserving food safely in this MSU Extension food preservation workshop.

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