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Controlled drainage: Conserving nutrients and improving bottom lines
Published on April 18, 2018
Existing subsurface (tile) drainage systems can be modified to provide crops with water during dry periods, and decrease the amount of nutrients exiting the system.
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Water alkalinity and pH: What they mean in regards to water quality
Published on April 12, 2018
Understanding the difference between alkalinity and pH and how alkaline water can affect plants is important in determining what to do to remedy possible nutritional problems.
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Study gauges concerns about climate change in Great Lakes coastal communities
Published on April 9, 2018
Participating in outdoor recreation appears to have impact on climate change beliefs.
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Farmers growing produce commonly eaten raw will be contacting water testing labs about new rule
Published on April 9, 2018
The Food Safety Modernization Act requires enumerative E. coli testing of water used on produce farms. Growers will be looking for local labs for testing and information.
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It’s time to clean, drain, dry and dispose!
Published on April 6, 2018
Four easy steps can protect Michigan lakes and rivers from invasive species.