Who will advance economics and transform lives?



In AFRE, we practice management and economics that improve lives.  We address societal policy questions and solve practical problems for producers, consumers, and the environment. Our undergraduate and graduate programs prepare the next generation of economists and managers to meet the needs of the food, agricultural, and natural resource system in Michigan and around the world. One of the leading departments in the United States, AFRE counts over 75 faculty, 80 graduate students and 750 undergraduate students. 


  • Feb 27

    AFRE Brown-Bag: Petjon Ballco

    February 27, 2018 11:50AM - 1:00PM Room 75, Morrill Hall of Agriculture

    Petjon Ballco, a PhD Visiting Scholar from University of Zaragoza will present "Attention and choice: Use of eye-tracking in choice behavior research of nutritional claims. An empirical evidence on yogurts in Spain."

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