Contact Us

Many MSU Extension Educators and produce safety technicians are available around the state to answer your questions regarding the Food Safety Modernization Act (FSMA) and Good Agricultural Practices (GAPs). 

For statewide issues, email: gaps.msu.edu

 

Produce Safety Technicians 

Green Line

The link below will show you a map of all of the produce safety technicians across the state. You can contact your local produce safety technician, and they will assist you with anything regarding the Food Safety Modernization Act Produce Safety Rule. 

Conservation District Produce Safety Technician Coverage

 

MSU Extension Educators 

Green Line

Click each educator's name to see their expertise and full coverage area.

 


Based in Kalamazoo County

mborgm@anr.msu.edu
Telephone: 989-506-3922


Based in Montmorency County

fifield@msu.edu
Telephone: 989-785-8016



Based in Jackson County

tocco@anr.msu.edu
Telephone: 517-788-4292


Based in Kent County

irisha@msu.edu
Telephone: 616-632-7891



Based in Kent County

zieglerg@msu.edu
Telephone: 616-608-7436


Based in Saginaw County

phill406@msu.edu
Cellphone: 616-901-7513



Based in Lenawee County

schuhmar@msu.edu
Telephone: 517-264-5309




Funding for this website was made possible in part by the Food and Drug Administration through grant PAR-16-137. The views expressed in the posted materials do not necessarily reflect the official policies of the Department of Health and Human Services, nor does any mention of trade names, commercial practices or organization imply endorsement by the United States Government.

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