Contact Us

Many MSU Extension Educators and produce safety technicians are available around the state to answer your questions regarding the Food Safety Modernization Act (FSMA) and Good Agricultural Practices (GAPs). 

For statewide issues, email:


Produce Safety Technicians 

Green Line

The link below will show you a map of all of the produce safety technicians across the state. You can contact your local produce safety technician, and they will assist you with anything regarding the Food Safety Modernization Act Produce Safety Rule. 

Conservation District Produce Safety Technician Coverage


MSU Extension Educators 

Green Line

Click each educator's name to see their expertise and full coverage area.


Based in Kalamazoo County
Telephone: 989-506-3922

Based in Montmorency County
Telephone: 989-785-8016

Based in Jackson County
Telephone: 517-788-4292

Based in Kent County
Telephone: 616-632-7891

Based in Kent County
Telephone: 616-608-7436

Based in Saginaw County
Cellphone: 616-901-7513

Based in Lenawee County
Telephone: 517-264-5309

Funding for this website was made possible in part by the Food and Drug Administration through grant PAR-16-137. The views expressed in the posted materials do not necessarily reflect the official policies of the Department of Health and Human Services, nor does any mention of trade names, commercial practices or organization imply endorsement by the United States Government.