The Department of Animal Science at Michigan State University offers education and research for the safe, nutritious and economical production of animal food and fiber, and of animals for recreational purposes, without compromising the environment or jeopardizing the health and well being of farm animals and farm communities. The department provides educational leadership through high-quality courses, research and extension/outreach programs to enhance human capital and ensure that Michigan producers and communities benefit from these.
We have a strong tradition of training outstanding students in animal science and related fields, and welcome prospective students who are interested in our programs and want to contribute to our mission. Graduates of our department have advanced to rewarding careers in universities, government agencies, the livestock industry, veterinary medicine and biomedicine.
Banner photo courtesy of Communications and Brand Strategy.
Open Positions
News
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Agriculture and Natural Resources Week begins March 1
Published on February 21, 2019
Agriculture and Natural Resources (ANR) Week will kick off March 1 at Michigan State University. ANR Week has served as a platform for enterprising new developments in agriculture and natural resources in Michigan since 1914.
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ANS Faculty Highlighted in 2018 M-AAA Legislative Summary
Published on February 6, 2019
See what some of our faculty are up to!
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Animal Science Apparel Sale
Published on February 5, 2019
Order online now! Orders accepted through Midnight on Sunday, February 17, 2019.
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Michigan Livestock Industry Scholarship 2019
Published on February 5, 2019
The MLISF scholarships are open to all MSU students and are focused on students that are planning careers in the beef cattle, sheep, swine, meat, or equine industry.
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MSU Students Show Their Livestock Talents
Published on February 5, 2019
Recent results from national livestock shows.
