Events

  • Mar 4

    8-Hour ServSafe Manager Training – Allegan County - March 4, 2026

    March 4, 2026 9:00AM – 5:00PM Allegan County Health Department 3255 122nd Ave, Ste 200, Allegan MI 49010

    Michigan State University Extension offers ServSafe®, a national certification program for those working in food service.

  • Mar 4

    Pesticide Safety Webinar Series: The RUP/CCA CEU Credit Clinic

    March 4, 2026 10:00AM – 2:00PM Online

    MSU’s Pesticide Safety Education Program offers virtual training series for applicators and ag professionals, covering pesticide safety, Endangered Species Act compliance, environmental protection and best practices in application and equipment use.

  • Mar 4

    Monthly Drop-in Organic Farming Q & A - March 2026

    March 4, 2026 12:00PM – 1:00PM Noon to 1pm ET https://msu.zoom.us/j/94407160761 Passcode: TOPP

    Join Michigan's TOPP Technicians Alex, Kim and Sam for monthly drop-in office hours to chat all things organic farming.

  • Mar 4

    Michigan Pruning School

    March 4, 2026 – March 5, 2026 Southwest Michigan Research and Extension Center 1791 Hillandale Rd Benton Harbor, MI 49022

    Led by the internationally renowned pruning masters Simonit & Sirch, this two-day workshop is the beginning of a multi-year effort to bring world-class pruning education to Michigan’s grape and wine industry.

  • Mar 4

    Homeownership Education Webinar (MSHDA) - March 4, 2026

    March 4, 2026 1:00PM – 5:00PM Zoom

    This homeownership seminar from MSU Extension will provide you with valuable information about the home buying process.

  • Mar 4

    Adulting 101-Sleep Wellness

    March 4, 2026 5:30PM – 6:30PM

    Daylight saving time messing with your sleep? Join us to learn quick, practical tips to adjust smoothly, boost your energy, and enjoy those longer days. ✨ Better sleep starts here — don’t miss it! ✨

  • Mar 4

    Michigan Cottage Food Law - March 4th , 6 p.m

    March 4, 2026 6:00PM – 8:00PM Zoom Webinar

    The Michigan Cottage Food Law, Food safety practices related to producing cottage foods and how to start a cottage food business.

  • Mar 5

    Preserving MI Harvest- Back to Basics: Canning with Confidence

    March 5, 2026 1-2 p.m. and 6-7 p.m. ET Zoom Webinar

    We will cover the basics of water bath and pressure canning, share tips for our favorite pieces of equipment, and walk through tested recipes so you can safely preserve fruits, vegetables, and meat with confidence!

  • Mar 5

    Caring for the caregiver3.5

    March 5, 2026 8:30AM – 9:30AM zoom webinar

    People often experience feelings of guilt and isolation, and many do not receive the support they need when coping with the grief, resentment, and frustration that accompany care giving.

  • Mar 5

    Oceana Asparagus Day 2026

    March 5, 2026 9:00AM – 3:30PM Registration begins at 8 a.m. New Era Reformed Church, 4774 1st Street, New Era, MI 49446

    Join us for the latest asparagus market outlooks, updates on international production, and asparagus industry updates.