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Livestock

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  • Livestock Budget Estimator Swine (Simple)

    Published on August 17, 2021
    A budget planning and decision tool for swine producers.

  • Livestock Budget Estimator Swine Contract Grower (Simple)

    Published on August 17, 2021
    A budget decision tool for swine producers who operate as contract growers.

  • Livestock Budget Estimator Beef (Simple)

    Published on August 14, 2021
    A farm budget decision tool for beef producers.

  • Livestock Budget Estimator Dairy (Simple)

    Published on August 14, 2021
    A farm budget decision tool designed for dairy farmers.

  • Fencing and Watering Systems for Livestock Webinar

    Getting started with fencing and watering systems for livestock.

  • Getting Started with Meat Goats

    The basics of meat goat production.

  • Biosecurity: Protection Farm Animals

    Getting started with biosecurity: protection farm animals.

  • Basics of Raising Pigs

    The basics of raising pigs.

  • Animal Based Enterprises

    Getting started with animal-based enterprises (U.P. specific).

  • Sheep and Goat Management

    Getting started with sheep and goats.

  • Basic of Beef Feedlot Management

    Getting start with beed feedlot management.

  • Basics of Grazing

    Getting started with grazing.

  • Basics of Cow-Calf Production

    Getting started with beef cow-calf farming.

  • Basics of Grass Finished Beef

    Getting started with grass-finished beef.

  • Getting Started with Aquaculture Webinar

    Getting started with aquaculture.

  • Livestock Basics

    Getting started with livestock basics.

  • Basic of Manure and Mortalities on Small Farms

    Getting started with manure storage, handling, and mortality management on small farms.

Beginning Farmer

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MSU is an affirmative-action, equal-opportunity employer, committed to achieving excellence through a diverse workforce and inclusive culture that encourages all people to reach their full potential.

Michigan State University Extension programs and materials are open to all without regard to race, color, national origin, gender, gender identity, religion, age, height, weight, disability, political beliefs, sexual orientation, marital status, family status or veteran status. Issued in furtherance of MSU Extension work, acts of May 8 and June 30, 1914, in cooperation with the U.S. Department of Agriculture. Quentin Tyler, Director, MSU Extension, East Lansing, MI 48824. This information is for educational purposes only. Reference to commercial products or trade names does not imply endorsement by MSU Extension or bias against those not mentioned.

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MSU Extension Beginning Farmer

  • Home
  • Beginning Farmer

  • Aquaculture
  • Beekeeping
  • Food Safety
  • Farm Safety
  • Field Crops
  • Farm Business
  • Floriculture
  • Fruit & Nuts
  • Land Access
  • Livestock
  • Machinery
  • Marketing
  • Organic Agriculture
  • Pollinators
  • Poultry
  • Soil Fertility & Health
  • Vegetables
  • Woodlot Management
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