Events

  • Feb 19

    Cottage Food Law-Two Hour Feb. 2019

    February 19, 2019 6:00PM - 8:00PM 6 p.m. - 8 p.m. 112 S. 3rd St., Marquette, MI 49855

    Learn about The Michigan Cottage Food Law, Food safety practices related to producing cottage foods and How to start a cottage food business.

  • Feb 20

    Culinary Conversations with Eve Turow Paul: Generation Yum

    February 20, 2019 5:00PM - 7:30PM Grand Rapids Downtown Market 435 Ionia SW Grand Rapids MI 49503

    A networking and educational event for food business professionals. Eve Turow Paul is a thought-leader on youth culture and the food system. She will be speaking about food trends impacted by the Millennial generation and Gen Z.

  • Feb 21

    8-Hour. ServSafe Manager Training - Lenawee County

    February 21, 2019 9 a.m. - 5 p.m. MSU Extension Office – Lenawee County 1040 S. Winter St., Adrian, MI 49221

    Michigan State University Extension offers ServSafe, a national certification program for those working in food service.

  • Feb 27

    Resource Center Volunteer Training

    February 27, 2019 10 a.m. - 12 p.m. Kellogg Bird Sanctuary 12685 East C Ave. August, MI 49060

    New and returning volunteers are invited to learn how you can help us run the Kellogg Bird Sanctuary Resource Center!

  • Mar 1

    Improving Farm Health Workshop

    March 1, 2019 8:30 a.m. - 2:30 p.m.

    Join MSU Extension and MSU’s Institute for Agricultural Technology for answers on how to weather these lean times and end up with a healthy farm business in the long-term.

  • Mar 9

    Resource Center Saturday Volunteer Training

    March 9, 2019 9 - 11 a.m. Kellogg Bird Sanctuary 12685 East C Ave. Augusta, MI 49060

    New and returning Resource Center Volunteers please join us for a refresher after the winter.

  • Mar 12

    Facilitative Leadership - March 2019

    March 12, 2019 - March 14, 2019 9:30 a.m. - 3 p.m. Ziibiwing Cultural Center, 6650 E. Broadway in Mt. Pleasant, Michigan

    This three-day class is for both new and experienced leaders, managers, facilitators and graduate students who would like to develop or improve their facilitative leadership s

  • Mar 19

    8-Hour ServSafe Manager Training - Midland County

    March 19, 2019 9 a.m. - 5 p.m. Midland County Services Building - 3rd floor 220 W. Ellsworth Street Midland, MI 48640

    Michigan State University Extension offers ServSafe, a national certification program for those working in food service.

  • Mar 26

    Two Day Multicultural Self-Awareness Workshop - March 2019

    March 26, 2019 - March 27, 2019 8:30 a.m. - 4:30 p.m. Hannah Community Center 819 Abbot Road East Lansing, MI 48823

    This is a "cornerstone" multicultural workshop which sets an organizational framework for recognizing, understanding and appreciating differences.

  • Mar 28

    8-Hour ServSafe Manager Training - Genesee County

    March 28, 2019 9 a.m. - 5 p.m. 605 N. Saginaw Street Suite 1A Flint, MI 48502

    Michigan State University Extension offers ServSafe, a national certification program for those working in food service.

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