News

10 steps to save time (and money) in an incubator kitchen

Published on November 9, 2021
Just in time for the busy holiday production season, these 10 steps will help save time and money.
MSU Extension launches new Starting a Commercial Food Business online course

Published on November 4, 2021
Save time, money and peace of mind by learning how to start your food business through a new online course from the MSU Product Center.
Pet food and treat trends

Published on October 26, 2021
There are a few important aspects to keep in mind when looking to boost sales for your pet food and treat business.
Nutrition Facts labels for food processors

Published on September 27, 2021
There are numerous regulatory and marketing considerations to keep in mind that may affect your business when it comes to Nutrition Facts labeling.
So you want to sell sauces, condiments, salsas or hot pepper jam?

Published on September 22, 2021
Know your product testing and production facility licensing requirements before jumping in with both feet.
Price your food product with consumer behavior in mind, part 1

Published on September 15, 2021
Knowing the common reactions of customers to price can help food businesses optimize profit.
Price your food product with consumer behavior in mind, part 2

Published on September 15, 2021
Knowing the common reactions of customers to price can help food businesses optimize profit.
Trends in food packaging

Published on August 27, 2021
How a focus on the environment and innovation are changing the online food packaging landscape.
Addressing labor challenges together

Published on August 17, 2021
Help us understand the current workforce needs of agricultural operations across Michigan.
Rules and regulations for selling honey in Michigan

Published on July 7, 2021
A comprehensive guide for beekeepers who want to process and sell honey or honey related products direct or wholesale.