Events
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Apr 27
Serving up Food Safety - Kombucha 101: Sip, Savor, and Start Brewing!
April 27, 2026 12:00PM – 12:30PM Zoom Webinar
Join MSU Extension food safety educators as they dive into food safety topics each week and answer your questions.
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Apr 27
Michigan Cottage Food Law - April 27th, 6 p.m.
April 27, 2026 6:00PM – 8:00PM Zoom Webinar
The Michigan Cottage Food Law, Food safety practices related to producing cottage foods and how to start a cottage food business.
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Apr 30
Preserving MI Harvest-Preserving the Sale
April 30, 2026 1-2 p.m. and 6-7 p.m. ET Zoom Webinar
Freezing is a smart way to stretch your budget and reduce waste. Discover best practices for buying foods on sale and freezing them for future meals.
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May 1
PEARS Deeper Dive - Direct Contacts and the CRM - May
May 1, 2026 9:00AM – 10:00AM Zoom
This PEARS Deeper Dive should be attended after you attend the PEARS Crash Course. During this deeper dive you will learn how to enter a Direct Contacts and how to use the CRM (Community Relationships Module).
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May 4
8-hour ServSafe Manager Certification - Grand Traverse County, May 4 2026
May 4, 2026 9:00AM – 5:00PM Grand Traverse County MSU Extension, 400 Boardman Ave., Traverse City, MI 49684
MSU Extension offers 8-hour ServSafe® training, which is a national certification program. This class is designed for anyone working in the food service industry, including non-profit organizations.
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May 4
Michigan 4-H Volunteer Webinar: Supporting Youth Entrepreneurs: Your Role in 4-H Animal Projects
May 4, 2026 12:00PM – 1:00PM Zoom
Webinars that provide Michigan 4-H volunteers with a variety of learning opportunities to help them grow as a volunteer and support the Michigan 4-Her's. This session is: Supporting Youth Entrepreneurs: Your Role in 4-H Animal Projects.
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May 4
Serving up Food Safety - Allergy 101: Awareness
May 4, 2026 12:00PM – 12:30PM Zoom Webinar
Join MSU Extension food safety educators as they dive into food safety topics each week and answer your questions.
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May 4
Moving Beyond Cottage Food - May 4, 2026
May 4, 2026 6:00PM – 7:30PM Zoom Webinar
Entrepreneurs and cottage food operators can learn basic knowledge to guide them in the right direction for becoming a licensed food operator and Moving Beyond Cottage Foods.
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May 4
May Michigan Beekeeping Office Hours
May 4, 2026 7:30PM – 9:00PM Webinar
Join Michigan State University's Apiculture Team for a question and answer session on seasonal beekeeping topics!
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May 6
Monthly Drop-in Organic Farming Q & A - May 2026
May 6, 2026 12:00PM – 1:00PM Noon to 1pm ET https://msu.zoom.us/j/94407160761 Passcode: TOPP
Join Michigan's TOPP Technicians Alex, Kim and Sam for monthly drop-in office hours to chat all things organic farming.
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