MSU Extension supports the development of community food systems in Michigan by providing resources and programs to develop local food policy councils, farm-to-institutional purchasing, food hubs and farmers markets.

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  • Chocolate Chip Cookies on Marble surface

    490 Bakery aims to employ previously incarcerated individuals

    Published on March 11, 2019

    A new bakery is launched in Muskegon Area with the purpose of providing transitional employment for men and women returning from prison or jail and helping them to get back on their feet and back to a full-time job eventually.

  • Meal kits and delivery systems

    Published on March 1, 2019

    The kits are designed to suit individual tastes and dietary preferences including vegan, paleo, vegetarian, all burgers, and butcher block meat protein selections.

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