News

Van Fleet named outstanding 4-H alumna

Published on October 16, 2018
Saginaw and Hillsdale Counties 4-H alumna Gretna Van Fleet, of Frankenmuth, is among eight 4-H alumni inducted into the Michigan 4-H Emerald Clover Society in 2018.
Nugent named outstanding 4-H alumnus

Published on October 16, 2018
Kent County 4-H alumnus Thomas L. Nugent, of Clarksville, is among eight 4-H alumni inducted into the Michigan 4-H Emerald Clover Society in 2018.
Booher named outstanding 4-H alumnus

Published on October 16, 2018
Osceola County 4-H alumnus Darwin L. Booher, of Evart, is among eight 4-H alumni inducted into the Michigan 4-H Emerald Clover Society in 2018.
Sans named outstanding 4-H alumna

Published on October 16, 2018
Oakland County 4-H alumna Maggie Sans, of Clarkston, is among eight 4-H alumni inducted into the Michigan 4-H Emerald Clover Society in 2018.
Hutka honored as outstanding 4-H agriculture volunteer

Published on October 11, 2018
Mary Hutka of Oakland County was among four Michigan Farm Bureau 4-H Excellence in Agriculture Award recipients.
Keinath honored as outstanding 4-H agriculture volunteer

Published on October 11, 2018
Diane Keinath of Saginaw County was among four Michigan Farm Bureau 4-H Excellence in Agriculture Award recipients.
Grau and Hammer honored as outstanding 4-H agriculture volunteers

Published on October 11, 2018
Kathy Grau and Mary Hammer of the Washtenaw County 4-H Junior Livestock Committee were among four Michigan Farm Bureau 4-H Excellence in Agriculture Award recipients.
Outstanding 4-H agriculture volunteers honored

Published on October 11, 2018
Three Michigan Farm Bureau 4-H Excellence in Agriculture Awards were presented to four outstanding recipients.
Biosecurity—as easy as 1, 2, 3!

Published on May 17, 2018
Biosecurity related to 4-H projects is a matter of high priority. Taking simple precautions will protect animals, members and consumers.
New Animal Science Anywhere lesson explores animal diets and career options

Published on December 4, 2017
The Feed Critters lesson is designed to help participants creatively compare human food and animal feedstuffs while exploring careers related to animal nutrition.