Events
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Feb 28
Forage Production 101
February 28, 2023 9:00AM – 10:00AM Virtual Via Zoom
The basics of good forage production covered in this presentation will be good for beginner and intermediate forage growers looking for guidance concerning forage types and the associated markets, fertility, and seed selection.
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Feb 28
8-Hour ServSafe Manager Training – Marquette County February 28, 2023
February 28, 2023 9:00AM – 5:30PM Marquette County Health Department, Conference room, 184 US-41, Negaunee, MI 49866
Michigan State University Extension offers ServSafe, a national certification program for those working in food service.
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Feb 28
Designing cropping systems for healthier soils, improved biodiversity, and more profit
February 28, 2023 10:00AM – 11:00AM Virtual Via Zoom
Learn how designing and evaluating cropping systems and practices can lead to improved production and profit while also generating positive environmental and sustainability outcomes.
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Feb 28
A Game of 20 Questions…Diagnosing Herbicide Injury in Field Crops
February 28, 2023 11:00AM – 12:00PM Virtual Via Zoom
Solving the mystery behind herbicide injury requires a combination of observation and fact finding. Learn specific sources of herbicide injury based on real cases from the MSU Plant & Pest Diagnostics over the past several years.
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Feb 28
Top 10 Credit Tips - February 28, 2023
February 28, 2023 12:00PM – 1:00PM Zoom webinar
This one-hour webinar will discuss ten credit tips. Learn about credit, credit reports, credit score and how to build good credit.
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Feb 28
Michigan 4-H Volunteer Webinar Series: Building the Value of Your 4-H Club
February 28, 2023 12:00PM – 1:00PM Zoom
A webinar series that will provide Michigan 4-H volunteers with a variety of learning opportunities to help them grow as a volunteer and support the Michigan 4-Her's.
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Feb 28
Michigan's Small Fruit Industry
February 28, 2023 12:00PM – 1:00PM Virtual Via Zoom
Learn more about Michigan's small fruit industry
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Feb 28
Preserving MI Harvest - Canning Basics
February 28, 2023 6:00PM – 7:00PM Virtual Via Zoom
Discover how to safely preserve high and low acid foods at home using your water bath, atmospheric steam or pressure canners and research-based recipes to ensure a safe, delicious product.
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Feb 28
Small Flock Poultry Management
February 28, 2023 6:00PM – 7:00PM Virtual Via Zoom
Raising chickens can be a fun activity for families regardless of if they live on a “farm” or not. In this session you will learn basics of poultry management that will set you on the right path to keeping your birds healthy, happy, and productive!
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Feb 28
Michigan 4-H Volunteer Webinar Series: Building the Value of Your 4-H Club
February 28, 2023 7:00PM – 8:00PM Zoom
A webinar series that will provide Michigan 4-H volunteers with a variety of learning opportunities to help them grow as a volunteer and support the Michigan 4-Her's.