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  • Preventing and Managing Diabetes and other Chronic Health Conditions

    Published on June 7, 2021
    As a result of MSU Extension’s chronic health and diabetes programming successfully transitioning to an online platform, 968 participants learned to manage chronic health conditions.

  • Preventing and managing diabetes and chronic health conditions

    Published on July 20, 2020
    As a result of MSU Extension’s chronic health and diabetes prevention and management programming, adults across Michigan took better control over their chronic conditions.

  • Navigating the Food Pantry with Diabetes

    Published on October 31, 2018
    If you have diabetes, it can be difficult to navigate the food pantry, food sodium content and portions. Use this guide to help.

  • Interactive Nutrition Facts Label

    Published on December 1, 2015
    Learn how to read and use the nutrition facts label.

  • A Change for Life

    Published on April 11, 2014

  • CDC Prediabetes Screening Test

    Published on April 11, 2014

  • Better Choices Better Health

    Published on May 11, 2012

  • Nutrition and Physical Activity Fact Sheets

    Published on April 2, 2012
    Learn more about nutrition and physical activity with these fact sheets.

Diabetes

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Michigan State University Extension programs and materials are open to all without regard to race, color, national origin, gender, gender identity, religion, age, height, weight, disability, political beliefs, sexual orientation, marital status, family status or veteran status. Issued in furtherance of MSU Extension work, acts of May 8 and June 30, 1914, in cooperation with the U.S. Department of Agriculture. Quentin Tyler, Director, MSU Extension, East Lansing, MI 48824. This information is for educational purposes only. Reference to commercial products or trade names does not imply endorsement by MSU Extension or bias against those not mentioned.

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