News

Join the Managing Risk Through Diverse Specialty Crop Marketing Strategies program to learn about risk strategy options

Published on December 23, 2024
A virtual program from MSU Extension aimed at helping you navigate risk in your marketing channels.
Old versus new: Understanding the new economy part 2

Published on December 19, 2024
A very fundamental structural shift has occurred with economic development. In this new economic age, it pays to know the difference between the old and new economy.
Corporate Transparency Act webinar recording is now available on the Michigan State University Extension website

Published on December 9, 2024
Video recording covers filing tips, an example filing, and Q&A discussion.
MSU scientist honored with research award from North American Regional Science Council

Published on December 2, 2024
Craig Carpenter was presented the award on Nov. 15.
The what, why and how of organic: Resources and recordings available

Published on October 29, 2024
Learn from diverse farmers across Michigan about their experiences with organic certification.
Videos of Michigan SARE grantees highlight sustainable farm innovation

Published on October 24, 2024
Michigan hosts the North Central Region Sustainable Agriculture Research and Education administrative council and coordinators from 12 states for farm tours and video with grantees.
Create a winning vendor space at holiday festivals and markets

Published on October 22, 2024
Read on for lessons from Demo Day 2024.
New MSU partnership aims to connect researchers with business sector, train next generation of leaders

Published on October 15, 2024
Recently hired Ian Olson, a supply chain resilience expert, will lead efforts.
Apply now for SARE Farmer Rancher and Youth Educator Grants

Published on September 17, 2024
USDA Sustainable Agriculture Research and Education funds farmer-led innovations and connecting youth with the land.
Grants for farm research and outreach as well as building partnerships

Published on September 10, 2024
SARE grants available to foster cooperation between agriculture professionals and small groups of farmers and ranchers.