News
-
The MSU Product Center awards Protein Pints as the 2024 Young Innovator of the Year at the Making It In Michigan Conference
Published on April 24, 2024
Protein Pints is a delicious protein ice cream. -
Sticky Spoons Jam, LLC wins MSU Product Center’s 2024 Best Barrier Buster Award
Published on April 24, 2024
This veteran-owned, women-owned, and Black-owned Business has been working hard to expand. -
Chunk Nibbles recognized as the MSU Product Center’s 2024 Entrepreneur of the Year
Published on April 24, 2024
This award recognizes business success and a commitment to charitable giving. -
MSUFCU offers three educational videos on business planning and financing for entrepreneurs
Published on February 13, 2024
MSU Product Center clients are encouraged to access this information to help grow their businesses. -
MSU Extension launches Selling Food in Michigan Quick Reference Guide
Published on February 1, 2024
Introducing a new resource to provide information about specific products and business start-up procedures for food entrepreneurs. -
Free “How to Start a Food Truck” online course now available in Spanish
Published on January 29, 2024
The MSU Product Center is pleased to support entrepreneurs interested in launching a mobile food business with a self-paced course in Spanish. -
Entrepreneurs: Get your degree with free in-district tuition at Michigan community colleges
Published on January 22, 2024
The Michigan Reconnect program offers free tuition for Michigan residents ages 21 and over who have not yet earned a degree. -
Give the gift of cheesemaking!
Published on December 13, 2023
A gifting the experience to learn how to be a cheesemaker is a gift that will enrich lives for years to come. -
Food manufacturers guide to date labeling and lot codes
Published on November 14, 2023
What are they for and why are they used? -
Restaurants packaging and selling their signature sauces, dips and more
Published on November 9, 2023
What you need to know ahead of time to be prepared and successful.