2019 Great Lakes Hop and Barley Conference
February 28, 2019 - March 2, 2019
Park Place Hotel and Conference Center, 300 E State St, Traverse City, MI 49684
Contact: Betsy Braid, email@example.com, 517-884-7081
Attend the fifth annual conference, February 28-March 2 at the Park Place Hotel and Conference Center in Traverse City, Mich.
The conference will feature a track on hop as well as barley and malt for designed for both growers and brewers. Several prominent speakers from around the country will be on hand to discuss: horticultural practices, pest and disease control, harvest and post-harvest practices, nutrient management, and much more.
There will also be a brewer/grower networking session that focuses on hop and malt barley quality. The networking session will provide growers with a better idea of quality requirements and help align the supply of Michigan grown hops and malt barley with brewer needs.
The conference will feature a pre-conference introductory track on Thursday, February 28 and then focus on more advanced topics on Friday and Saturday, March 1-2.
Related Topic Areas
Agriculture, Great Lakes Hop & Barley Conference, Organic Agriculture, Field Crops, Community, Community Food Systems, Keweenaw County, Houghton County, Ontonagon County, Baraga County, Gogebic County, Iron County, Dickinson County, Menominee County, Delta County, Marquette County, Alger County, Schoolcraft County, Luce County, Chippewa County