4-H in the Kitchen Live! Baked Corndogs
February 20, 2021 2:00PM - 4:00PM
Zoom
Contact: For more information contact Aaron Myers at 231-845-3365 or myersaa1@msu.edu.
This event is open to any youth between the ages of 8 and 19 as of Jan. 1, 2021.
Program Description - Participants will be learning how to prepare a healthier version of a corndog.
The deadline to register is Feb. 17, 2021. Participants will receive a Zoom link and the recipe two days prior to the event.