8-Hour ServSafe Manager Training- Jan. 2019

January 17, 2019 9:00AM - 5:00PM

Kalamazoo Valley Community College The Grove Center, 7107 Elm Valley Dr., Kalamazoo, MI 49009


Contact: Leatta Byrd (269) 384-8063 or byrdle@msu.edu

8-Hour Class

Earn ServSafe® certification with help from MSU Extension

MSU Extension offers 8-hour ServSafe® training, which is a national certification program. This class is designed for anyone working in the food service industry, including non-profit organizations.

Participants must receive a 75% score on the exam to earn a certificate.

Registration Information

The cost of the 8-hour course is $75 per person and does not include the cost of the ServSafe Manager 7th edition book.

Textbook Requirement - Must Purchase Separately

You must have a ServSafe Manager 7th edition book that contains an answer sheet to take the class and the exam. Please order your book and read before attending class. After registering for this class, you will receive a confirmation message that includes the instructions on how to purchase a ServSafe 7th edition book and includes an answer sheet.

Instructors

Classes are taught by MSU Extension educators, who are certified instructors and exam proctors through the National Restaurant Association.

Topics Covered

  • Providing safe food
  • Forms of contamination
  • The safe food handler
  • The flow of food
  • Food safety management systems
  • Safe facilities, cleaning and sanitizing

Register

Related Topic Areas

Kalamazoo County, ServSafe

Get Directions

Tags: certified, food safety, servsafe

Michigan State University Michigan State University Close Menu button Menu and Search button Open Close