Cooking Matters for Adults

August 7, 2019 - September 11, 2019 Wednesdays 8/7 - 9/11 4 p.m. - 6 p.m.

Demonstration Kitchen at Sparrow Hospital 1215 E Michigan Avenue Lansing, MI 48912

Contact: Anne Sheltrown

Cooking Matters for Adults is a nutrition program where participants will learn how to eat healthy, cook and grocery shop on a limited budget. The program consists of six lessons, lasting two hours each. With the help of an experienced chef and nutrition educator, participants will gain the skills and confidence to make healthy, budget friendly meals for their family.

Each week, participants will receive take-home groceries, which they can use at home to practice a recipe they learned in class.

Please plan to attend all six classes.





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Tags: cooking matters, lansing, michigan state university, msue, sparrow demonstration kitchen

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Anne Sheltrown

Anne Sheltrown

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