Cooking Matters for Families

October 3, 2019 - November 14, 2019 Thursdays 6 p.m. - 8 p.m.

Demonstration Kitchen at Sparrow Hospital 1215 E Michigan Ave. Lansing, MI 48912


Contact: Anne Sheltrown

Cooking Matters for Families is a hands-on nutrition program. Parents/guardians with their children, ages 8 -18, learn about preparing healthy meals together, food safety, grocery shopping, and budgeting for food. 

The program consists of six lessons, lasting two hours each. With the help of an experienced chef and nutrition educator, participants will gain the skills and confidence to make healthy, budget-friendly meals at home as a family. Each week, participants will receive take-home groceries, which they can use at home to practice, as a family, a recipe they learned in class.

Please plan to attend all six classes.

Cost: Free

CMF_Sparrow_Oct_CM_Families_-_EFNEP.pdf

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Tags: cooking matters, families, michigan state university, msu extension, sparrow demonstration kitchen

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Anne Sheltrown

Anne Sheltrown
517-887-4574
SHELTRO4@MSU.EDU

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