Food Safety Q&A: Electric Pressure Cookers - How-to Use and When Not to Use
February 20, 2023 1:00PM - 1:30PM
Contact: Ghaida Havern at batarse3@msu.edu
Mondays, Jan. 23 - May 22, 2023
1 - 1:30 p.m. ET
Online Via Zoom
Have questions about home food preservation or food safety? Please join MSU Extension Food Safety Q&A as food safety educators present tips for home food preservation food safety. Join us online via Zoom using your laptop, tablet, smartphone, or any device with internet access.
This is a FREE workshop taught by an experienced MSU Extension Food Safety Educators.
Choose to register for all the sessions by selecting the "register all" button or select the individual sessions you are interested in registering for.
COST: FREE
This is a FREE workshop taught by an experienced MSU Extension Food Safety Educators.
Choose to register for all the sessions by selecting the "register all" button or select the individual sessions you are interested in registering for.
COST: FREE
Feb. 20, 2023 - Electric Pressure Cookers - How-to Use and When Not to Use
If you own a pressure cooker, but are afraid to use it, we will provide a short presentation to learn about how they work and important tips for using them safely.
If you own a pressure cooker, but are afraid to use it, we will provide a short presentation to learn about how they work and important tips for using them safely.