Food Safety Q&A: Sharpen Your Knife Skills
March 6, 2023 1:00PM - 1:30PM
Contact: Ghaida Havern at batarse3@msu.edu
Mondays, Jan. 23 - May 22, 2023
1 - 1:30 p.m. ET
Online Via Zoom
Have questions about home food preservation or food safety? Please join MSU Extension Food Safety Q&A as food safety educators present tips for home food preservation food safety. Join us online via Zoom using your laptop, tablet, smartphone, or any device with internet access.
This is a FREE workshop taught by an experienced MSU Extension Food Safety Educators.
Choose to register for all the sessions by selecting the "register all" button or select the individual sessions you are interested in registering for.
COST: FREE
This is a FREE workshop taught by an experienced MSU Extension Food Safety Educators.
Choose to register for all the sessions by selecting the "register all" button or select the individual sessions you are interested in registering for.
COST: FREE
March 6, 2023 - Sharpen Your Knife Skills
A sharp knife is one of the safest tools in your kitchen. Learn how to sharpen knives and about different knife types. Information on how to properly hold and cut with your knife will be shared.
A sharp knife is one of the safest tools in your kitchen. Learn how to sharpen knives and about different knife types. Information on how to properly hold and cut with your knife will be shared.
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