Kid Friendly Fruits and Veggies

April 22, 2021 Starting at 6:30 PM

Zoom


Contact: Shelley Frazier

You may be wondering, how do I get my kid to eat more fruits and veggies? What are some fun recipes to cook for my kids? We know how important the nutrients in fruits and veggies are for kids. This class will discuss: How to make nutrient-packed meals and snacks more appealing to kids. Kid-approved recipes full of fruits and veggies. Ways to encourage positive attitudes toward trying new fruits and veggies. Open to everyone but perfect for parents and childcare providers. Join us April 22nd at 6:30pm for our zoom presentation to find out more! This class is an approved Great Start to Quality training (1hour). 

Register

Tags: eat healthy, fruit and vegetable consumption, kid-friendly cooking, teaching kids mindful eating

Related People

Shelley Frazier

Shelley Frazier
frazie60@msu.edu