Making It In Michigan: Food Entrepreneurs' Path to Success
October 18, 2022 12:00PM - 1:00PM
Registration Deadline: October 17, 2022 - 12:00AM
Contact: Kendra Wills
Making it in Michigan: Food Entrepreneurs’ Path to Success
Are you wondering what is Making it in Michigan? Join the MSU Product Center team and successful Michigan-based food entrepreneurs to learn how your business can benefit from attending Michigan’s premiere food conference and trade show – Making it in Michigan.
Hosts: Wendy Wieland, MSU Product Center and Extension; & Jamie Rahrig, MSU Center for Regional Food Systems and Product Center