Nutrient Management for Organic Farms Webinar - Part 1
October 23, 2025 12:00PM - 1:00PM
Zoom Webinar
Contact: Katie Brandt, brandtk7@msu.edu
Join us for a two-part webinar series discussing nutrient risk management for organic farms. These webinars are open to anyone who may be interested in the topic, but the presentation will be tailored for service providers who provide technical assistance and support to farms, such as individuals from conservation districts, government agencies and cooperative extension.
Part 1: Thursday, Oct. 23 (register using the button below)
Part 2: Thursday, Oct. 30 (register here: https://events.anr.msu.edu/OGNutrientManagementPart2/)
This webinar is part of the Michigan Transition to Organic Partnership Program (TOPP). For other events and more information on getting involved with Michigan TOPP, visit: https://www.canr.msu.edu/organictransition/
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Nutrient Management for Organic Farms - Part 1: Food Safety and Water Pollution
- When: Thursday October 23, Noon to 1pm EST
- Where: Online Webinar
- What: Join us for a two-part webinar series discussing nutrient risk management for organic farms. This session will focus on food safety and water pollution.
- Speakers: Paul Buzzard, a MAEAP Technician with Washtenaw County Conservation District, will discuss how to reduce risks to waterways from compost and organic crop amendments. Breanna Hannula, the Produce Safety Technician for Northern Michigan will discuss how to manage food safety risks of using compost & manure. James DeDecker, Director of the MSU Upper Peninsula Research and Extension Center will discuss how phosphorus and salts can build up in soils after years of applying compost.
- Register: https://www.canr.msu.edu/events/organic-nutrient-management-webinar1 or use the link below.
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