Pantry Food Safety - It's Your Job

May 4, 2022 - June 13, 2022

Zoom Webinar

Contact: For more information, contact Kellie Jordan at or Karen Fifield at



  May. 4, 2022 - 2 - 5 p.m. EDT


  Jun. 2, 2022 - 9 a.m. - 12 p.m. EDT


  Jun. 13, 2022 - 5:30 - 8:30 p.m. EDT


MSU Extension educators present food safety topics for volunteers and staff working in food pantries and food banks in a 3-hour online training. This training covers the topics of hand-washing, personal hygiene, cleaning and sanitizing, receiving food and produce, storing food, re-packaging, and legal issues. 

Participants receive a pantry food safety training certificate after completion of training.

Join us online via Zoom using your laptop, tablet, smartphone, or any device with internet access.

This is a FREE workshop taught by experienced MSU Extension food safety educators.




Tags: donations, food pantry, food policy, food safety, legal issues, michigan state university, msu, msu extension, pantry, pantry food safety, pantry food safety training, safe food & water

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