Pantry Food Safety - It's Your Job 22April2024 (Zoom Webinar)

April 22, 2024 2:00PM - 4:30PM

Registration Deadline: April 21, 2024 - 11:45PM

Zoom Webinar


Contact: For more information, call the MSU Extension office at 734-997-1678 or contact Mary Donaldson at morrism4@msu.edu

Picture of 5 people giving food items to one person

Pantry Food Safety - It's Your Job!

April 22, 2024
2 - 4:30 p.m. ET

MSU Extension educators present food safety topics for volunteers and staff working in food banks, food pantries, and other charitable food distribution sites. 

Attendees will learn how to handle food safely to reduce the risk of foodborne illnesses.

The training identifies the food safety risks that are present and how to lower these risks. Participants will gain knowledge in:

  1. Personal hygiene and handwashing
  2. Cleaning and sanitizing
  3. Receiving and storing food 
  4. Repackaging 
  5. Bill Emerson Good Samaritan Act

Participants who attend this training will receive a certificate of participation.

There is no cost to attend the training. Registration is required of each participant. This training can be viewed individually or in a group from a laptop, tablet, smartphone, or any device with internet access.

Register

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