Preserving MI Harvest- Plan to Preserve, What to Do Now

March 23, 2023 1-2 p.m. and 6-7 p.m.

Zoom Webinar


Contact: Laurie Messing

Preserving MI Harvest- Plan to Preserve, What to Do Now

Prepare now for the next harvest and preservation season. This program will cover planning, equipment, storing, recipes, and much more to help you get ready to successfully preserve all year.

Join the MSU Extension Food Safety Team to learn the latest methods and research for preserving foods at home. Let us help you fill your pantry and freezer by preserving food safely. Join online via Zoom using your laptop, tablet, smartphone, or any device with internet access. 


These FREE classes are offered from 1-2 p.m. or from 6-7 p.m. EST.

Register

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