8-Hour ServSafe Manager Training – Schoolcraft County
October 26, 2023 9:00AM - 5:30PM
Registration Deadline: October 25, 2023 - 11:59PM
Manistique Public Library 100 N Cedar Street Manistique, MI 49854
Contact: Stephanie Ostrenga Sprague, ostrenga@msu.edu or (906) 786-3032
Oct. 26, 2023
9 a.m. - 5:30 p.m. ET
Manistique Public Library
100 N Cedar Street
Manistique, MI 49854
8-Hour Class
Earn ServSafe® certification with help from MSU Extension.
MSU Extension offers 8-hour ServSafe® training, which is a national certification program. This class is designed for anyone working in the food service industry, including non-profit organizations.
Participants must receive a 70% score on the exam to earn a certificate.
ServSafe® printed exams are available in French Canadian, Chinese, English, Japanese, Korean, and Spanish.
Lunch is on your own.
Registration Information
The cost of the 8-hour course is $75 per person and does not include the cost of the ServSafe Manager 7th edition book.
Textbook Requirement - Must Purchase Separately
You must have a ServSafe Manager 7th edition book that contains an answer sheet to take the class and the exam. Please order your book and read before attending class. After registering for this class you will receive a confirmation message that includes the instructions on how to purchase a ServSafe 7th edition book and includes an answer sheet.
Instructors
Classes are taught by MSU Extension educators, who are certified instructors and exam proctors through the National Restaurant Association.
Topics Covered
- Providing safe food
- Forms of contamination
- The safe food handler
- The flow of food
- Food safety management systems
- Safe facilities, cleaning and sanitizing
Registration for this event has closed.
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