Summer Food Safety Q&A-September 13 - Four Tips for Food Safety Month

September 13, 2021 1:00PM - 1:30PM

Online Zoom Webinar


Contact: For more information, contact Laurie Messing, lmessing@msu.edu or Mary Donaldson, morrism4@msu.edu

Do you have questions about food safety, safe food handling, food preparation, or home food preservation? Please join the MSU Extension Food Safety Q&A as the Food Safety Team answers your questions and presents food safety and food preservation information. Join us via Zoom using your laptop, tablet, smartphone, or any device with internet access.

This is a FREE workshop taught by the MSU Extension Food Safety Team. Sessions are held every Monday from 1-1:30 p.m. EDT

September 13, 2021 - Four Tips for Food Safety Month

    • Celebrate Food Safety Month with the MSU Extension Food Safety Team

Register

Tags: food & health, food preservation, food safety, food safety q&a, home food preservation, michigan state university extension, msu extension, safe food & water, virtual

Related People

Mary Donaldson

Mary Donaldson
morrism4@msu.edu

Laurie Messing

Laurie Messing
lmessing@msu.edu