Youth Food Preservation SPIN Club - Isabella County

June 3, 2019 - June 24, 2019

Isabella County Building, 3rd Floor Kitchen, 200 N. Main Street, Mt. Pleasant, MI 48858


Contact: Kristi Schreiber, schrei61@msu.edu, (989) 317-4079

Food Preservation is one easy way to reduce food waste, and you can learn how by signing up for the SPIN club. If you still need a food project for the fair, this is for you! June 3 - Jams & Jellies June 10 - Applesauce June 17 - Pickled Peppers June 24 - Dehydrating, Blanching & Freezing **youth must attend all 4 sessions Cost: $20 4-H members, $40 non 4-H members To register: Isabella County MSU Extension at (989) 317-4079

Event Location

200 N. Main St. 3rd Floor Room 340 Mt. Pleasant, MI 48858
989-317-4079

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Tags: blanching, canning, dehydrating, food preservation, freezing, pickling, youth

Related People

Kara Lynch

Kara Lynch
989-317-4079
lynchka4@msu.edu

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