News

Field days, workshops and webinars for farmers transitioning to organic

Published on June 18, 2025
Sign up now to learn from organic farmers.
Join MSU Extension’s virtual book club on sustainable living this fall

Published on June 16, 2025
Explore practical strategies for sustainability in this 8-week online series, featuring guided discussions and a free e-book.
Fill your plate with locally grown fruits and vegetables this summer

Published on June 13, 2025
Visit local farmers markets to enjoy delicious, Michigan grown produce!
A how-to guide to eating for the season

Published on June 9, 2025
Michigan agriculture makes seasonal eating easy.
Cultivating local farm economies

Published on May 30, 2025
Farm viability requires flexibility, along with innovation in local government planning and zoning to allow for farm income diversification.
MSU Extension’s Food Safety Webinar Series: Selling honey & maple syrup – safely

Published on May 27, 2025
Join MSU Extension to learn about the key food safety practices, regulations, and best practices for selling honey and maple syrup products in Michigan.
MSU Product Center client recognized as one of Michigan’s “50 Companies to Watch” by Michigan Celebrates Small Business

Published on May 27, 2025
Four MSU Product Center clients received statewide honors from Michigan Celebrates Small Business at their 21st annual gala in April 2025.
2025 Making It In Michigan Trade Show awards

Published on May 21, 2025
Michigan retailers invite food entrepreneurs to sell in their stores after the 2025 Making It In Michigan Trade Show event.
Founder of drench LLC, recognized as the MSU Product Center’s 2025 Entrepreneur of the Year

Published on May 7, 2025
Karen Akouri of drench LLC, a Detroit-based salad dressing company, was recognized at the 2025 Making It In Michigan event for achieving entrepreneurial business success.
Great Lakes Tinned Fish wins MSU Product Center’s 2025 Young Innovator Award

Published on May 7, 2025
The Grand Rapids-based company is the first Midwest-based tinned fish company to source exclusively from the Great Lakes region.