AgBioResearch Food

In the News

• From Vine to wine: Growing Michigan's grape and wine industry

  Published on October 2, 2019 by MSU Today
  

• Got dirt? Grow food. How urban farms and gardens thrive in Lansing

  Published on July 25, 2019 by Lansing State Journal
  

• Janna Fritz named executive director of the Michigan Soybean Promotion Committee

  Published on July 9, 2019 by Michigan Farm News
  

• Plants 365 signs MSU blueberry variety licenses

  Published on July 4, 2019 by Fruit Growers News
  

• Michigan's climate: Models project 30% increase in rain and snow, plus rising temps

  Published on June 13, 2019 by Detroit Free Press
  

• Michigan Tree Fruit Commission renews MSU infrastructure funding

  Published on June 6, 2019 by Good Fruit Grower
  

• More than one-third of Americans do not know that foods with zero genetically modified ingredients contain genes—and why that matters

  Published on May 31, 2019
  

• FFAR Awards MSU Grant to Decrease Feed Costs for Milk Production

  Published on May 21, 2019 by Foundation for Food and Agriculture Research
  

• From Apples to Popcorn, Climate Change Is Altering the Foods America Grows

  Published on April 30, 2019 by New York Times
  

• The Buzz About Bumble Bees Isn't Good

  Published on April 23, 2019 by MSU Today