Welcome to the Food AI and Engineering Lab!
We are an interdisciplinary team developing biologically contextualized AI models to forecast microbial behavior in complex food and biosystems. Our work integrates wet lab experiments with computational modeling to improve pathogen detection, characterize soil microbiome interactions, and predict microbial responses under dynamic conditions.
Recent News
Sep 4, 2025
Sania's paper got accepted to Frontiers in AI. Congrats!
Aug 25, 2025
Gillian got accepted into the UG2G program and will continue into her MS year starting Fall 2026. Welcome!
Aug 6, 2025
Research grant awarded - MSU Multistate/McIntire-Stennis Programmatic Funding Program (Co-PI).
Jul 27–30, 2025
A huge congratulations to the team at IAFP 2025 in Cleveland, OH!
- MeiLi won 1st Place in the Developing Scientist Awards Competition (technical), was a finalist in the 3-Minute Thesis Competition, and also presented a poster.
- Gillian won 1st Place in the Undergraduate Student Award Competition (poster).
- Dr. Yi presented Sid's technical work at the oral session.
So proud of the team's incredible work and presence at the conference!Article
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