Food Budgeting

View information by type

Freezing cranberries made easy

Published on May 26, 2023
The easiest way to preserve cranberries for year-round enjoyment is freezing. Learn how!
MSU Extension and tribal partners highlight Indigenous foods through Cooking Matters program

Published on May 15, 2023
To include more traditional Indigenous foods in Cooking Matters recipes, MSU Extension nutrition educators worked with staff from Bay Mills, Hannahville, Pokagon and Little Traverse Bay tribes.
New self-paced online nutrition class available for Upper Peninsula residents

Published on May 11, 2023
My Way to Wellness is a free online nutrition class available for people living in Michigan's Upper Peninsula.
Keeping food safe when using plastic containers

Published on August 29, 2022
Keep your leftover food safe when using plastic containers by following these tips.
Planning next year's garden? Consider donating produce to your local food pantry

Published on December 28, 2020
Many food banks and pantries welcome donations of safe, high-quality fresh produce.