News

September is pain awareness month

Published on September 30, 2025
Self-management is an effective non-medical therapy for chronic pain.
New MSU Extension recipe site makes healthy eating easier for Michiganders

Published on September 30, 2025
Check out this new resource to learn new skills and tips and find nutritious and affordable recipes for you and your family.
Handling knives safely

Published on September 29, 2025
A knife can make kitchen tasks easier if they are handled safely.
New MSU Extension film highlights farmer stress and mental health resources

Published on September 5, 2025
Michigan farmers share powerful stories of resilience and hope in MSU Extension’s new short documentary, Weathering Together, which premiered on September 10, World Suicide Prevention Day.
Avoid cross-contamination when handling food

Published on August 28, 2025
Whether buying, storing, preparing, or consuming, be sure to follow the recommended guidelines for keeping contaminants out of your food.
Mi Fresh Fish shares fisheries facts – and tasty fish – around the state

Published on August 19, 2025
Fish frys, on-boat experiences are opportunities to learn about aquaculture, fisheries education for consumers and legislators.
Cottage cheese: A TikTok famous staple

Published on August 13, 2025
Learn more about this dairy product that recently went viral on TikTok through some recipes and other interesting facts.
Locally-Grown Food on a Budget: A Shopper’s Guide

Published on August 12, 2025
MSU Extension offers tips for stretching your dollar when buying local foods.
Bridging the Summer Hunger Gap

Published on August 8, 2025
Community solutions in action are helping to alleviate food insecurity.
Building a HACCP team

Published on August 7, 2025
A good HACCP plan consists of more than one person writing something down and filing it in a binder to collect dust on the shelf.